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Recipes and the Healthy food you need

Recipes for the week of April 4th to May 8th

Pancakes with cherry tomatoes, chard and Manouri cheese
Energy bowl with rice, vegetables and eggs
Gnocchi salad with arugula and sun-dried tomatoes
Curried rice with zucchini, sweet potato and cashew nuts
Vegetarian carbonara with mushrooms and smoked tofu

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